The Greatest Guide To classification of emulsifying agents
An emulsion is really an unstable combination of two immiscible liquids, where 1 liquid is dispersed as globules in another liquid. Emulsions can be oil-in-h2o or water-in-oil based on the ongoing and dispersed phases. Surfactants are necessary to stabilize emulsions by lowering floor pressure in the interface amongst the liquids.Visible: Diagram s